Pan-Seared Chicken With Tomato-Olive Relish

•  Heat a grill pan over medium-high heat
• Add 1 teaspoon olive oil
• Sprinkle chicken with salt and pepper
• Add chicken to pan. Cook 6 minutes each side (until done)
• Combine 1tsp olive oil, 1tbs finely chopped basil, 1tbs sherry or balsamic vinegar. Whisk.
• Add 1 cup cherry tomatoes and 1/3 cup chopped pitted olives
• Serve relish with chicken