Shirataki Noodles
Serious Eats
https://www.seriouseats.com/how-to-cook-with-shirataki-noodles
- Shirataki noodles
- Thai chiles or 1 teaspoon chile flakes
- Sichuan peppercorns
- Vegetable or canola oil
- Garlic
- Ginger
- Chinese sesame paste or tahini
- Chinese Chinkiang or black vinegar
- Soy sauce
- Sugar
- Cucumber
- Scallions
- Cilantro
- Sesame seeds
- Roasted peanuts
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